Dry Kokum Phool provide a wonderful Tanguness to any Dish. It's Flavour is totally different than the Tomatoes or Tamarind. It adds a zing to even a simple dish like Dal. It is widely used in many Sindhi Kitchens.
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Annapurna Gruh Udyog (GSTIN: 27AAJPW1031G1ZR).
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₹150.00 Regular Price
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