Garlic Powder is made from Dehydrated Garlic. It can be used in any dish or can be sprinkled on any dish to add the Garlic Flavor. It has a long shelf life of 12 Months.
It makes cooking easy as there is no peeling and cutting of garlic involved.
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Annapurna Gruh Udyog (GSTIN: 27AAJPW1031G1ZR).
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